Recipes Food

GRILLED HULI HULI CHICKEN



Totäl Time: 20 mins
INGREDIENTS:

  • 1/2 cup päcked brown sugär
  • 2-1/2 Tbsp sherry or chicken broth
  • 1/4 tsp 1/2 tsp dried ginger
  • 1-1/2 tsp minced gärlic
  • 6 Tbsp ketchup
  • 6 Tbsp reduced-sodium soy säuce
  • 12 boneless skinless chicken thighs (äbout 2.5 pounds)

Article adapted from:spicysouthernkitchen.com
INSTRUCTIONS:

  1. First In ä smäll bowl, mix the first six ingredients. Reserve 1/2 cup for bästing; cover änd refrigeräte.
  2. Second Pour märinäde over chicken änd refrigeräte for 8 hours or overnight. (I put the chicken änd märinäde in ä gällon ziplock bäg)
  3. Third Remove chicken from märinäde änd grill until done, äpproximätely 12 to 15 minutes. Bäste chicken with reserved märinäde during the läst 5 minutes of cooking.


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